We invite you to check out some of our featured spirits and other new arrivals that are available at Glencoe Wine & Spirits. These are just a sampling of a wide array of spirits that we carry. We also invite you to check out our promotions page for current sales and upcoming tasting events. You can also sign up for our Fan Club to receive emails on future promotions and events. Cheers!
Zing Zang Margarita Mix
Zing Zang’s Margarita Mix has a unique 3 juice blend combining fresh lime, key lime and grapefruit with 100% BLUE AGAVE to create a citrus forward experience. Just add your favorite tequila to make the perfect margarita.
Belvedere Ginger Zest Vodka
This is a refreshing blend of tangy ginger and spring lemon with a touch of grapefruit. These all-natural ingredients are combined with Belvedere Vodka resulting in a delicious flavor of ginger spice balanced with zesty citrus.
Casamigos Teguila has a worldwide reputation for high quality tequila. The Blanco has hints of citrus and vanilla whereas the Reposado characteristics are of caramel and cocoa. Two smooth tequilas for on the rocks or to create a one of a kind cocktail.
Don Q Pina Rum
Exceptional Puerto Rico Rum with natural pineapple flavors with the distinct flavor of Don Q Aged Rum. Don Q Pina is infused with real pineapple and natural pineapple juice. The bright citrus notes and subtle sweetness reflect its natural fruity charm. It’s a delicious rum for your favorite tropical cocktails.
Three Olives Rose'
Three Olives is a premium Vodka hails from England and their Rose’ is a superb Vodka that features hints of pomegranate and blended red fruit with a crisp orchard fruit finish. It’s a perfect spirit for your favorite fruit inspired spring and summer cocktails.
SKYY INFUSIONS Watermelon
SKYY INFUSIONS is made with real fruit. Real fruit goes in. Real taste flows out and we’re confident that you’ll call it delicious. SKYY is one of the first vodkas made from American grains and water, and uses an innovativequadruple distillation and triple filtration process.